Showing posts with label Tomato. Show all posts
Showing posts with label Tomato. Show all posts

Chhole Chaat Recipe | Chickpea Salad [Video]


Chhole Chaat or Chickpea Salad recipe with video instructions. Chhole Chaat is a simple, quick and delicious salad made with boiled chickpeas and a handful of ingredients. Spicy, tangy and super delicious, perfect for weeknight dinners and Summer lunches. Chhole Chaat is vegan, plant-based and gluten-free. It can be adapted to a Jain diet. In a hurry? Jump to Video or Jump to Recipe I literally spent the second half of the 90s eating this salad and hiding it from my parents. My school did not have a playground, which wasn't much of...
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Chhole Pulao | Chickpea Pilaf [Video]


Chhole Pulao is a spicy rice main made with chickpeas or kabuli chana. This vegan and gluten-free rice is made by cooking fragrant Basmati rice with a spicy tomato based masala and boiled chickpeas. In a hurry? Jump to Video or Jump to Recipe Chhole Pulao - a combination of two of my favorite dishes - chhole and pulao, now encompassed into one dish! Growing up, this was our Sunday lunch (mostly). My mom made her famous Pulao and Chhole on Sundays and on special occasions. It was a family favorite. The idea of combining both and...
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Lauki Kofta Biryani Recipe | How to make kofta biryani [Video]


Lauki Kofta Biryani is a spiced vegan rice dish made with fried dumplings of bottle gourd (lauki), spices, mixed vegetables and fragrant long basmati rice.  Perfect for Sunday lunch! In a hurry? Jump to Video or Jump to Recipe Wanna know a secret? We NEVER eat biryani in restaurants! At least, I may once in a blue moon, but Raj absolutely detests biryani from restaurants. But whip it up at home and he'll enjoy it. We are yet to find a restaurant biryani that hits all the right buttons for us. We usually find that...
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Moringa Chutney Recipe | Drumstick Leaf Chutney [Video]


Moringa Chutney is a warm and healthy chutney made from cooked moringa leaves (drumstick leaves), tomato, onion and garlic. Moringa chutney is tangy and can be spiced to taste. It stores well in the fridge for a few weeks. In a hurry? Jump to Video or Jump to Recipe Hi folks! Long-time no see! So yeah, my other non blogger life consumed all my time for the last month and I have been slowly limping into this life since last week. More of that later, or maybe never. It is in those super busy days, that I appreciate simple recipes...
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Punjabi Dum Aloo [Video]


Punjabi Dum Aloo is rich, creamy yet vegan curry in which baby potatoes are simmered in a delicately spiced tomato-based gravy. In a hurry? Jump to Video or Jump to Recipe Once in a while I indulge… in cooking and eating. Everyone deserves a reward for working hard all week. And a long weekend is the perfect time to indulge. Don’t you agree? I never buy potatoes with any specific plan of using them. I just add them to any mix vegetable thing I’m cooking or when there are fussy eaters around. Coz which fussy eater does not like potatoes,...
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