Saturday, July 13, 2013

Carrot Fries

Yum
Again, the GoodFood magazine carried this recipe and tempted me into making them. I generally make sweet potato fries. So I decided lets give this different fries a try.

Cut the carrot into finger sized pieces

Coat with cornflour, oil and all spices

Baked carrot fries


Carrot Fries


Baked carrot fries

Recipe Type:  Snacks
Cuisine:          International
Prep Time:     10 minutes
Cook time:     25 minutes
Yield:              Serves 2-3

Ingredients:

2 large Carrots
1/2 Tbsp Cornflour
1 Tbsp Olive oil
1/2 tsp Pepper
Celery Salt or Regular Salt
1/2 tsp Oregano

Method:

Peel and chop the carrot into finger sized pieces
Toss it with the cornflour
Add the olive oil, pepper, oregano and salt
Mix well and spread out on a baking sheet
Preheat the oven to 200 degree Celsius
Bake for 20-25 mins

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